Baked Stuffed Zucchini

Recipe courtesy of Chef Don from Del's Pizza & Pasta House.

Ingredients

1 large zucchini
1 lb. ground beef
1 tsp. salt
1 tsp. oregano
1 tsp. garlic salt
1/2 tsp. black pepper
12 oz. jar of salsa (medium or hot)
1/2 unseasoned bread crumbs
3/4 to 1 cup shredded Cabot cheddar cheese

Directions

Wash & cut zucchini in half length wise. Scoop out seeds. Fry beef until browned. Stir in salsa, bread crumbs. Spoon mixture into zucchini halves. Sprinkle cheese on top. Bake in preheated 350 degree oven for 30 minutes. Slice and serve.