Welcome to our video-on-demand section. We have uploaded many episodes from our show for you to view for free anytime and learn some great new recipies. Click on the links below to stream the video segments.

 

 

SEASON 2

November 29 - Chef Jeffrey Lang, The Alchemist, Waterbury, Vermont.

November 8 - Chef James Davison, Blue Latitudes, Dover, New Hampshire.

October 25 - Fireman Bill Maddalena, Berlin, New Hampshire

October 11 - Ed Schwarz, Fine Wine Cellars, Stowe, Vermont

September 27 - Curtiss Hemm, Pink Ribbon Cookbook, Peru, New York

September 13 - Bob Hildebrand, Three Stallion Inn, Randolph, Vermont

May 10 - Steve Bogart, A Single Pebble Restaurant, Burlington, Vermont

April 19 - Annie Copps, Food Editor, Yankee Magazine, Dublin, New Hampshire

April 12 - Chef Cal Hancock, Hancock Gourmet Lobster Company, Hancock, Maine

March 15 - Chef Cecil Fink / Sous Chef Brittany Meeks, John Egan's Big World Pub & Grill, Waitsfield, Vermont - "It's a Big World After All"

February 8 - Chef Michael Kloeti, Michael's On The Hill, Waterbury Center, Vermont - "Great Expectations"

February 1 - Chef Jeff Egan & Executive Sous Chef Chris Fish, Stowe Mountain Resort - "Go Taste It on the Mountain"

January 25 - Chef Michelle Lunde, Delicate Decadence, Barre, Vermont - "Let Them Eat Cake"

January 11  - Jim Romanoff & Jessie Price, Eating Well Magazine - "Game On"