November 30
Chef Jimmy Kennedy, River Run, Plainfield, Vermont - "Pure Southern Comfort"
November 9
Chef Lee Duberman, Ariel's, Brookfield, Vermont - "Moonlight in Vermont"
October 26
Chef Mark Molinaro, NECI, Montpelier, Vermont - "It's All in Good Taste"
October 12
Chef Chris Veatch, Sarducci's, Montpelier, Vermont - "Under the Tuscan Sun"
September 28
Chef Robert Barral, Cafe Provence, Brandon, Vermont - "Love Potion #9"
August 10
Jennifer Grahovac - Vermont. Agency of Agriculture and Andy Conti - Andy's Salsa - "The Lost Art of Canning-Preserving the Harvest"
August 4
Chef Don - Del's Pizza & Pasta House - "Summer Cooking in Vermont"
April 27
Chef David Nielson - The Black Door Bar & Bistro "What is Behind the Black Door?"
April 13
Chef Allen McEdward - Gracie's Restaurant "Too Doggone Good"
March 23
Cathy Bacon - Hillside Lane Farm “Don’t be a Sap”
March 9
Chef Rich Lechner - Sean & Nora’s "Your Plate or Mine"
March 1
Chef Mark Uddo - Jay Peak, Vermont
February 23
Allison Hooper - Vermont Butter & Cheese "Say Cheese"
February 9
Alison Couture - LaCucina Sweets “Sweet Dreams”
January 26
Loreen Abraham - Bag Lady Express “Quickies in the Kitchen”
January 12
Don Dick - Del’s Pizza & Pasta House "Cooking with the Donald"
